Dinner
Southwest Salad w/ Avocado Ranch
This recipe uses the pepper stuffing from the Southwest Turkey Stuffed Peppers as repurposed leftovers.
Southwest Salad with Avocado Ranch
This recipe uses the pepper stuffing from the Southwest Turkey Stuffed Peppers as repurposed leftovers. You can find that recipe here: https://www.kysiacookswell.com/new-page-1-2-2-1-1-1-1-1-2
Ingredients
Salad
- spinach
- leftover pepper stuffing from yesterdays recipe (https://www.kysiacookswell.com/new-page-1-2-2-1-1-1-1-1-2)
Avocado Ranch
- 1/4 cup coconut milk
- 2 tbsp avocado mayo
- 1 small bunch cilantro
- Juice of 1 lime
- 1 avocado, peeled and pitted
- 2 tbsp fresh dill
- 1 tbsp garlic powder
- Salt and pepper to taste
- 1 tbsp apple cider vinegar
Instructions
- Combine all dressing ingredients in a food processor. Serve on top of spinach and stuffing mixture.